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The Coach
And Horses Christmas

........
Starters ........
Homemade
Cream of Mushroom and Madeira Soup
Severed piping hot with roll and
butter
Smoked
Salmon
Severed on a bed of mixed leaves
with cream cheese and chive dressing and wholemeal bread and butter
Melon
Midori
Half a chilled melon drizzled with
midori (Melon Liqueur) and garnished
Duck and
Apricot Pate
Severed with homemade melba toast,
butter and garnish
............. Main Course .............
Traditional
Roast Turkey
Slices of turkey breast served with
roast potatoes, seasoned vegetables, bacon wrapped chipolata
stuffing ball and gravy
Carvery
Choice of pork, beef or nut
roast served yorkshire pudding and your choice of vegetables
Homemade
Chicken a la King
Tender pieces of chicken breast with
mushrooms and mixed peppers in a rich homemade
brandy and cream sauce, served on a bed of rice
Brie,
Mushroom, Roquette and Redcurrent Filo Bundle
A delicious bundle of crispy filo
pastry with a creamy mushroom, Brie, roquette and redcurrent
filling served with buttered new potatoes and salad garnish
Mediterranean Red Snapper Fillet
Baked Red Snapper fillet, served on a
bed of oven-roasted mediterranean vegetables and
finished with a homemade citrus pesto dressing
............ Dessert ............
Traditional
Christams Pudding
Served with fresh cream
Champagne
Sorbet
Nice and light and served with a
cripy biscuit
Chocolate
Trio
Layers of white, dark and milk
chocolate mousse on a sponge base, served with fresh cream
Orange and
Caramel Cheesecake
Served with fresh cream
Coffee and
Mince Pie
..................... Enjoy at only £16.95 for our block booking
...................
Can we thank the Coach and Horses for the use of their menu for our members
Christmas Dinner 2004
We ond the Coach and Horses can not be held resposible for changes to the
above menu prior to your meal
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